Yields: 4 Servings Difficulty: Easy Prep Time: 20 Mins


0/6 Ingredients
Adjust Servings


0/7 Instructions
  • Choose the right avocado. It should feel squishy yet firm (like the palm of your hand), and be a nice dark green color on the inside.
  • Cut the avocado in half and the remove the pit (carefully!)
  • Scoop the avocados and place in a medium bowl.
  • Toss and coat with lime juice.
  • Add the salt and using a fork or potato masher, mash until a smooth consistency is achieved.
  • Fold in the remaining ingredients and mix well.
  • Taste the guacamole (over and over) and adjust seasoning if necessary.