Category: Desserts

Yields:
8 Servings
Difficulty: Easy
Prep Time: 30 Mins
Cook Time:
30 Mins
Total Time:
1 Hr
Ingredients
Adjust Servings
Instructions
- Heat oven to 350 degrees.
- Mix the cake mix with water, oil, and eggs.
- Grease a bunt pan well.
- Heat cream in a sauce pan until just boiling and add dark chocolate.
- Pour ganache in center of the cake.